Simple Way to Make Perfect Lamb stew

Lamb stew. Lamb stew is homey and comforting, especially when it's made with an all-star recipe. Try out one of these popular lamb stew recipes to round out your repertoire. This lamb stew is a lighter version of more traditional recipes, but still provides the comfort of those heartier stews.

Remove the Dutch oven from the oven. Skim the fat from the cooking liquid with a ladle. Add the potatoes, carrots, celery, and the tomatoes, and bring.

Hello everybody, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, lamb stew. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Lamb stew is one of the most favored of current trending foods on earth. It's simple, it's fast, it tastes yummy. It's appreciated by millions daily. They're fine and they look fantastic. Lamb stew is something which I've loved my entire life.

Lamb stew is homey and comforting, especially when it's made with an all-star recipe. Try out one of these popular lamb stew recipes to round out your repertoire. This lamb stew is a lighter version of more traditional recipes, but still provides the comfort of those heartier stews.

To get started with this recipe, we must prepare a few components. You can have lamb stew using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Lamb stew:

1. {Get 400 g of diced,trimmed shoulder of lamb shoulder.
2. {Prepare 150 g of shallots.
3. {Get 1 of medium carrot.
4. {Prepare 250 ml of white wine (savignon blanc).
5. {Make ready 5 cloves of garlic.
6. {Take 400 g of new season potatoes.
7. {Get 2 sprig of rosemary.
8. {Make ready 330 ml of tomato soup (or 200 ml passata/300 ml of chicken stock.
9. {Take 100 g of frozen peas.
10. {Get of Olive oil.
11. {Prepare of Water.

Add lamb back to dutch oven then add broth, wine, Worcestershire sauce, rosemary, and bay leaves. Bring to a boil then reduce heat to a simmer. Add the garlic and yellow onion and saute till onion begins to become golden. Stir in lamb, potatoes, bay leaves, thyme, rosemary, salt and pepper.

Instructions to make Lamb stew:

1. Prep all ingredients as shown on attached photo. Chop potatoes in similar sizes as carrot (not on the photo).
2. Heat up olive or any other cooking oil in a pot. Start searing cubed lamb. When browned add shallots rosemary and chopped garlic..
3. Add carrots and cover with stock or water. Let it simmer on low heat for 20 min..
4. Add tomato soup/ passata and add potatoes and let it simmer further. If needed keep adding water. Cook until potatoes are cooked thru..

Discard bay leaves, thyme and rosemary. In a large bowl, season flour with salt and pepper. Dredge lamb in flour mixture, shaking off excess. In a Dutch oven, heat oil over medium heat. Salt and pepper the lamb chunks.

So that is going to wrap this up with this exceptional food lamb stew recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!